A bowl of taco soup frios, filled with hearty vegetables, beans, and a flavorful broth, topped with crispy fried tortilla strips.

Taco Soup Frios Recipe

Presentation:

Taco Soup Frios Recipe: A Heartwarming Comfort in Every Bite

When the weather turns chilly, there’s nothing quite as comforting as a warm bowl of soup to lift your spirits, the Taco Soup Frios Recipe is not just a meal, but a memory in the making, whether you’re sitting down for a family dinner or enjoying a solo moment of relaxation, this easy taco soup recipe will wrap you in warmth and flavor, it’s more than just a dish: it’s a simple, heartwarming way to bring joy to your day, combining the richness of taco seasoning with the goodness of fresh ingredients.

Every bite of this taco soup frios recipe is an invitation to slow down and savor the simple pleasures of life: imagine sitting with loved ones, sharing stories as the aroma of tomatoes, beans, and chilies fills the air.
This traditional taco soup frios recipe, with its easy-to-follow steps is the perfect choice for busy weeknights when you crave something satisfying yet effortless and for those moments when you’re in the mood for something a little different.
The versatility of this dish allows you to tweak it to your taste, whether it’s a dash of heat or a touch of creaminess.

For those who have never tried this twist before, this easy Taco and Chip Soup recipe opens the door to a new world of flavors: the combination of corn, beans, and taco seasoning creates a harmonious blend that feels familiar yet fresh.

As you make this soup, you’ll be reminded of the comfort of home-cooked meals where every spoonful feels like a hug, this recipe is the kind of dish that transforms an ordinary weeknight into something special and will quickly become a new favorite in your recipe collection.
Give it a try today and watch it quickly become one of your most comforting meals.

taco soup frios recipe

Ingredients for Taco Soup Frios Recipe:

Before we dive into the delicious Taco Soup with Chips recipe, let’s gather all the ingredients you’ll need for this satisfying dish, this easy recipe combines a rich blend of flavors, from the heartiness of the beans to the tangy zest of the taco seasoning, creating a dish that will quickly become a staple in your kitchen with simple, nutritious, and easy-to-find ingredients.

IngredientAmount
Ground Beef or Ground Turkey1 lb
Taco Seasoning1 packet
Ranch Dressing Mix1 packet
Canned Tomatoes (diced)1 can (14.5 oz)
Green Chiles1 can (4 oz)
Canned Kidney Beans1 can (15 oz)
Canned Hominy1 can (15 oz)
Onion (diced)1 medium
Garlic (minced)2 cloves
Chicken Broth4 cups
Sour Cream (for garnish)As needed
Shredded Cheese (for garnish)As needed

This traditional Taco Soup with Chips recipe offers flexibility, you can adjust the ingredients to suit your preferences or dietary needs and adding extra veggies or using a meat substitute makes this dish as customizable as it is delicious.
Don’t forget the finishing touches: a dollop of sour cream and a sprinkle of shredded cheese for a creamy, flavorful finish.

Nutritional Information for Taco Soup Frios Recipe

When it comes to comfort food like taco chip soup recipe, it always helps to know what you’re putting in your body.
This dish offers a satisfying and delicious flavor along with a balance of nutrients: rich in protein from beans and meat, as well as fiber from vegetables and corn.
It’s a complete recipe that offers a healthy meal that everyone enjoys.

NutrientAmount per Serving
Calories350 kcal
Total Fat18 g
Saturated Fat6 g
Cholesterol45 mg
Sodium850 mg
Total Carbohydrates32 g
Dietary Fiber6 g
Sugars5 g
Protein20 g
Vitamin A10% Daily Value
Vitamin C25% Daily Value
Calcium10% Daily Value
Iron15% Daily Value

The best taco chip soup recipe is not only a tasty meal, but also a complete option for those looking for a nutritious and filling dish.
With a solid protein base, healthy fats, and fiber, it can be a great choice for anyone looking to maintain a balanced diet. The easy-to-follow steps allow you to adjust the ingredients according to specific dietary needs, making it both flexible and filling. Whether you’re making a meal for the whole family or just for yourself, this easy taco frios soup recipe can fit perfectly into a healthy and balanced diet.

Tools Needed for Taco Soup Frios Recipe

Making a tasty Taco Chip Soup recipe is even easier with the right tools, with the right kitchenware you’ll streamline the process by spending less time prepping and more time enjoying your delicious meal.

Large Pot or Dutch Oven

A large pot or Dutch oven is essential for making the base of your Taco Chip Soup recipe, it’s where all the ingredients come together, from browning the meat to simmering the soup: try to choose a heavy-bottomed pot to ensure even cooking without burning, simply heat it over medium-high heat, brown your ground meat, then add the remaining ingredients as directed in the recipe.

Wooden spoon or spatula

A sturdy wooden spoon or spatula is perfect for stirring soup as it simmers, it will be gentle on your pot or Dutch oven and will help you break up meat without damaging the cooking surface: use it to mix ingredients as they cook, ensuring that the taco seasoning and ranch dressing mix are evenly distributed throughout the soup.

Can opener

For opening cans of tomatoes, beans and corn, a good can opener is essential, whether manual or electric, it allows for a smooth and safe cut along the edge of the can, draining the beans and corn before adding them to the soup for optimal texture and flavor.

Cutting Board and Knife

A cutting board and sharp knife are needed to dice the onion and garlic: a sturdy, non-slip cutting board will provide a stable surface for chopping, and a sharp knife will ensure clean cuts and minimize your prep time, adding everything to the pot to flavor your Frios taco soup recipe.

Measuring Spoons and Cups

To ensure the success of your easy taco soup recipes, measuring spoons and cups are essential to get the right proportions, they help you follow the recipe precisely and carefully measure the taco seasonings, ranch dressing mix and chicken broth.

Soup Ladles or Spoons

To serve your family or friends, a ladle or soup spoon is ideal, they are available in different sizes and best match your preferred portions.
Easily scoop the soup and serve it delicately without spilling it.

Soup Bowls

A good set of soup bowls is essential to enjoy your traditional Frios taco soup recipe, you can also choose deep and aesthetic bowls to hold a generous portion of soup.
For a treat, you can also use larger bowls to serve more people or simply if you want to double the recipe for leftovers.

All of these tools will make preparing your Frios taco soup recipe quick and easy and using the right kitchen equipment ensures a smoother cooking experience. You’ll be enjoying your delicious and hearty soup in no time.

Preparation and Cooking Time

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes

How to Make Taco Soup Frios Recipe: Step-by-Step Guide

This Taco Soup Frios Recipe is not only delicious but also incredibly easy to prepare. By following these simple steps, you’ll have a hearty and flavorful meal ready in no time. Let’s walk through each phase of preparation to ensure you make the most of this easy taco soup frios recipe!

Step 1: Brown the Ground Beef or Turkey

How to test properly?
Start by heating a large pot or Dutch oven over medium-high heat, add your ground beef or turkey and cook until browned, breaking up the meat as it cooks. Use a wooden spoon to stir and ensure even browning. Once the meat is fully cooked, drain any excess fat if needed.

Why is this important?
Browning the meat properly is essential for building the savory base of your Taco Soup Frios Recipe. The Maillard reaction during browning intensifies the flavor, adding depth to the soup. It also helps the meat absorb the taco seasoning and ranch dressing mix more effectively.

Why is this a good idea?
Cooking the meat first ensures that it’s thoroughly cooked and adds richness to the soup’s flavor. It also prevents the meat from becoming tough, ensuring your Traditional Taco Soup Frios Recipe has a tender, flavorful protein base.

Step 2: Add the Onion and Garlic

How to test properly?
Add the diced onion and minced garlic to the pot with the browned meat. Stir everything together and cook for 2-3 minutes until the onions become soft and translucent. You’ll know it’s done when the garlic becomes fragrant, and the onions are no longer crunchy.

Why is this important?
Sautéing the onions and garlic allows them to release their natural flavors, which infuse the soup with aromatic notes. This step ensures your easy taco soup recipes have a fragrant, savory foundation.

Why is this a good idea?
Adding onions and garlic brings a layer of complexity to the soup, enhancing the taste with their natural sweetness and depth. This step also helps mellow out the sharpness of the taco seasoning and ranch mix.

Step 3: Add the Canned Ingredients

How to test properly?
Open the cans of tomatoes, green chiles, kidney beans, and hominy. Drain the beans and hominy before adding them to the pot. Add all the canned ingredients to the meat mixture, stirring to combine evenly.

Why is this important?
The canned ingredients, like tomatoes and beans, add bulk and texture to the soup. They also provide essential nutrients, including fiber and vitamins, which make this recipe a filling and balanced meal.

Why is this a good idea?
Using canned ingredients saves you time while ensuring that your Best Taco Soup Frios Recipe remains flavorful and hearty. It’s an efficient way to bring all the necessary components into the dish quickly, especially for busy cooks.

Step 4: Add the Broth and Seasonings

How to test properly?
Pour in the chicken broth and sprinkle in the taco seasoning and ranch dressing mix. Stir everything together, ensuring the spices are evenly distributed. Bring the soup to a simmer over medium heat and let it cook for 20-25 minutes, stirring occasionally.

Why is this important?
The broth and seasonings are the key to infusing the soup with its signature taco flavor. By simmering the soup, the ingredients meld together, creating a rich, flavorful base.

Why is this a good idea?
Allowing the soup to simmer helps the flavors develop fully. This step gives the Taco Soup Frios Recipe its depth and complexity, making it more satisfying and comforting.

Step 5: Serve and Garnish

How to test properly?
Once the soup has simmered and the flavors have melded, taste it for seasoning. Adjust with extra salt, pepper, or taco seasoning if needed. Ladle the soup into bowls, then garnish with sour cream and shredded cheese for added creaminess and flavor.

Why is this important?
Tasting the soup ensures the flavors are well-balanced and allows you to make adjustments before serving. The garnish of sour cream and cheese enhances the texture and adds a creamy finish to the soup.

Why is this a good idea?
Garnishing with sour cream and cheese not only improves the flavor but also makes the soup feel more luxurious. It’s the perfect way to elevate your easy taco soup frios recipe, turning it into a truly satisfying dish.

With these simple steps, your Taco Soup Frios Recipe will be full of flavor, comfort, and warmth, making it the perfect dish for any occasion

Common Mistakes to Avoid When Making Taco Soup Frios Recipe:

Making a Taco Soup Frios Recipe might seem simple, but like with any dish, there are a few common mistakes that can affect the flavor or texture of your soup. By being aware of these pitfalls, you can ensure your soup turns out delicious and satisfying every time. Here are some key mistakes to avoid when preparing this easy taco soup frios recipe.

1. Not Browning the Meat Properly

One of the most crucial steps in any taco soup recipe is browning the meat thoroughly. It’s tempting to rush this step, but undercooking the meat or not allowing it to brown properly can result in a less flavorful base. The Maillard reaction, which occurs when the meat is browned, enhances the flavor of your soup and adds a rich, savory depth. If you don’t take the time to brown the meat, your Taco Soup Frios Recipe may lack that satisfying, hearty taste.

Why is this a common mistake?
Skipping this step or rushing it can lead to blandness, as the natural sugars and proteins in the meat need time to develop flavor. Ensure that you cook the meat in small batches if necessary, and don’t overcrowd the pot to get the perfect brown crust.

2. Using Too Much or Too Little Taco Seasoning

Another common mistake in easy taco soup recipes is not getting the seasoning balance just right. Too much taco seasoning can make the soup overly salty or spicy, while too little can leave it underseasoned. Since taco seasoning is a key flavor component of Taco Soup Frios Recipe, it’s essential to measure it out accurately and taste as you go.

Why is this a common mistake?
The seasoning mix is concentrated, so adding too much can overpower the soup. On the other hand, adding too little means the soup will lack the bold flavors that make taco soup so comforting. It’s always better to start with less and adjust to taste, rather than risking over-seasoning.

3. Skipping the Draining Process for Canned Ingredients

Canned ingredients like beans, tomatoes, and hominy play a significant role in your Taco Soup Frios Recipe, but they often come with excess liquid. Failing to drain the beans and hominy can lead to a soupy, watered-down texture, and you might lose the distinct flavors of the ingredients. Draining and rinsing the beans and hominy helps prevent this and ensures that the soup maintains the right consistency.

Why is this a common mistake?
Many people overlook this step because it’s simple and easy to skip. However, this can drastically change the texture and flavor of the soup, making it too watery or diluted. It’s important to always drain and rinse these ingredients to ensure your soup stays thick and flavorful.

4. Not Simmering Long Enough

After all the ingredients are added, it’s tempting to rush the cooking process, especially if you’re eager to eat. However, not allowing the soup to simmer long enough can result in a less developed flavor. Simmering the soup for at least 20-25 minutes gives all the ingredients time to meld together, letting the seasoning infuse the broth and allowing the beans and vegetables to absorb the flavors fully.

Why is this a common mistake?
Many people overlook this crucial simmering step in their hurry to finish. Rushing the simmering phase can result in a less flavorful soup, as the ingredients won’t have had enough time to harmonize. Patience here is key, it’s well worth waiting for the flavors to come together for a truly savory Traditional Taco Soup Frios Recipe.

Avoiding these common mistakes will ensure that your Taco Soup Frios Recipe turns out perfectly every time. By paying attention to the details like properly browning the meat, balancing the seasoning, draining your canned ingredients, and allowing enough time for the soup to simmer, you can create a flavorful, satisfying meal that’s sure to impress.

taco soup frios recipe

Tips for Making the Perfect Taco Soup Frios Recipe:

Here are some handy tips to elevate your Taco Soup Frios Recipe and make the cooking process even easier. By following these suggestions, you can enhance the flavor, texture, and overall experience of your easy taco soup recipes.

1. Customize Your Protein Choice

While the classic Taco Soup Frios Recipe calls for ground beef or turkey, you can easily swap out the protein to suit your tastes or dietary preferences. Ground chicken, lean beef, or even plant-based options like lentils or tempeh work well in this recipe. You can also go for shredded rotisserie chicken to save time on cooking.

Why is this a good idea?
Customizing the protein allows you to adapt the recipe to fit your dietary restrictions or preferences. It also helps you make the soup more versatile, catering to different tastes. Whether you prefer a lighter option or a more hearty choice, this flexibility keeps your Traditional Taco Soup Frios Recipe exciting and adaptable.

2. Add Fresh Veggies for Extra Flavor

While the canned ingredients in this Taco Soup Frios Recipe provide great texture and flavor, adding some fresh vegetables can bring a vibrant twist to your dish. Try incorporating diced bell peppers, corn, or even a handful of fresh spinach towards the end of cooking for an extra burst of color and nutrition.

Why is this a good idea?
Fresh veggies enhance the nutritional value of your soup, adding fiber, vitamins, and antioxidants. They also contribute to the overall freshness and balance of the soup’s flavor. Incorporating these veggies helps you create a more wholesome, nutrient-packed easy taco soup frios recipe that everyone will love.

3. Adjust the Spice Level to Your Preference

If you enjoy a spicier soup, you can easily adjust the heat in this Taco Soup Frios Recipe by adding a diced jalapeño, some hot sauce, or extra chili powder to the mix. Alternatively, for a milder version, skip the extra chili powder and use less taco seasoning.

Why is this a good idea?
Customizing the spice level ensures that the soup meets everyone’s tastes. Whether you like it mild or spicy, adjusting the heat allows you to control the intensity of the flavors and create a more enjoyable experience for your family or guests. This flexibility makes your Taco Soup Frios Recipe more inclusive for a wide variety of palates.

4. Make It Ahead of Time for Extra Flavor

If you want to save time or have a meal ready for a busy day, this Taco Soup Frios Recipe actually tastes even better the next day! Make the soup ahead of time and let it sit in the refrigerator overnight. This gives the flavors a chance to meld and intensify.

Why is this a good idea?
Preparing the soup ahead of time means you can enjoy a quick and delicious meal without much effort when you’re ready to eat. The flavors develop and blend better over time, making leftovers an even more satisfying treat. This makes your Taco Soup Frios Recipe perfect for meal prep or a simple make-ahead dinner.

By following these tips, you can make your easy taco soup frios recipe even more enjoyable, flavorful, and adaptable to different needs and tastes. Whether you’re customizing the protein, adjusting the spice level, or making it ahead, these simple tweaks will help you perfect your Traditional Taco Soup Frios Recipe every time.

Accompaniment for Taco Soup Frios Recipe:

When it comes to serving your Taco Soup Frios Recipe, the right accompaniments can elevate the meal to a whole new level. This soup is already a hearty and flavorful dish on its own, but pairing it with the right sides can add texture, flavor, and variety. Here are some perfect accompaniments that will complement your easy taco soup frios recipe beautifully, without overpowering the dish.

One great option is to serve the soup with a side of crispy tortilla chips. The crunchy texture of the chips balances out the creamy, savory soup, creating a satisfying contrast. You can also offer a selection of toppings such as sour cream, shredded cheese, fresh cilantro, or diced avocado, which add freshness and richness to each spoonful of soup. This not only enhances the flavor but also adds a personal touch to your Traditional Taco Soup Frios Recipe, allowing each person to customize their bowl to their liking.

Another perfect accompaniment for Taco Soup Frios Recipe is a light side salad. A fresh, crisp salad with ingredients like mixed greens, cherry tomatoes, and a tangy vinaigrette can provide a refreshing contrast to the warm, hearty soup. You can even include a simple corn salad or a cucumber-tomato salad for a burst of flavor and color. The fresh vegetables will add a nutritional balance to your meal while keeping it light and refreshing.

For a more filling side, consider serving the soup alongside cornbread or a warm, soft bread roll. Cornbread’s slightly sweet flavor complements the spices in your easy taco soup frios recipe, while bread rolls can be used to soak up the rich broth, adding a comforting touch to the meal. These sides are especially satisfying on a chilly evening, making the meal even more heartwarming and enjoyable.

Finally, if you’re looking for a lighter alternative, consider pairing your soup with some roasted vegetables. Roasted cauliflower, zucchini, or bell peppers work wonderfully as a side dish, providing additional fiber and vitamins without taking away from the bold flavors of the soup. These vegetables add a smoky depth and balance the richness of the Taco Soup Frios Recipe, making them a great healthy addition to the meal.

By choosing one or more of these accompaniments, you can enhance the overall experience of your Taco Soup Frios Recipe, making it even more enjoyable and satisfying. Whether you go for crispy tortilla chips, a fresh salad, soft bread, or roasted vegetables, the right sides will complement the flavors of your soup perfectly, ensuring that every bite is a delightful one.

taco soup frios recipe

Conclusion:

In conclusion, the Taco Soup Frios Recipe is a perfect combination of hearty ingredients and bold flavors, making it a satisfying meal for any occasion. Whether you’re preparing it for a family dinner or a cozy night in, this dish is sure to impress. With its easy preparation and customizable nature, it’s an excellent choice for both beginner cooks and experienced chefs. By following the simple steps and adding your personal touch, you can create a comforting and delicious dish that everyone will love.

As with any recipe, the key to a great easy taco soup frios recipe lies in the details. Taking the time to brown the meat properly, balancing the seasonings, and allowing the soup to simmer to perfection can make all the difference. Whether you’re adjusting the spice level or adding extra veggies, small tweaks can elevate the dish and make it uniquely your own. This Traditional Taco Soup Frios Recipe is versatile, and the variety of toppings and accompaniments ensures that each bowl is tailored to individual tastes.

Additionally, the flexibility of this recipe makes it ideal for meal prep. You can easily double the batch and store leftovers in the refrigerator for a quick, delicious meal later in the week. It’s a great dish for those busy evenings when you need something filling but don’t have a lot of time. Plus, it’s a wonderful way to enjoy the flavors of taco soup without the hassle of preparing a complex meal. Making the Taco Soup Frios Recipe ahead of time also gives the ingredients a chance to meld together, enhancing the flavor even more.

So, whether you’re cooking for a crowd or just making a cozy dinner for yourself, the Taco Soup Frios Recipe is a delicious and practical choice. With its combination of simplicity, flavor, and versatility, it’s a recipe that will quickly become a favorite in your home. Don’t be afraid to experiment with different ingredients and toppings to make it your own. This soup is not only easy to make but also guaranteed to satisfy your cravings for a hearty, flavorful meal.


A bowl of taco soup frios, filled with hearty vegetables, beans, and a flavorful broth, topped with crispy fried tortilla strips.

Taco Soup Frios Recipe

Warm up with a flavorful bowl of taco soup frios, a delicious twist on the classic! Packed with savory ingredients and a perfect blend of spices, this easy-to-make soup is both satisfying and comforting. Whether you're serving it as a main dish or a hearty appetizer, the step-by-step instructions ensure a delicious result every time. Download the recipe now and create a taco soup frios that’s sure to please everyone at the table.
Prep Time 15 minutes
Cook Time 30 minutes
Course Main Course
Cuisine American
Servings 4
Calories 350 kcal

Ingredients
  

  • 1 lb Ground Beef or Ground Turkey
  • 1 packet Taco Seasoning
  • 1 packet Ranch Dressing Mix
  • 1 can Canned Tomatoes (diced)
  • 1 can Green Chiles
  • 1 can Canned Kidney Beans
  • 1 can Canned Hominy
  • 1 medium Onion (diced)
  • 2 cloves Garlic (minced)
  • 4 cups Chicken Broth
  • Sour Cream (for garnish) As needed
  • Shredded Cheese (for garnish) As needed

Instructions
 

  • Start by heating a large pot or Dutch oven over medium-high heat, add your ground beef or turkey and cook until browned, breaking up the meat as it cooks. Use a wooden spoon to stir and ensure even browning. Once the meat is fully cooked, drain any excess fat if needed.
  • Add the diced onion and minced garlic to the pot with the browned meat. Stir everything together and cook for 2-3 minutes until the onions become soft and translucent. You’ll know it’s done when the garlic becomes fragrant, and the onions are no longer crunchy.
  • Open the cans of tomatoes, green chiles, kidney beans, and hominy. Drain the beans and hominy before adding them to the pot. Add all the canned ingredients to the meat mixture, stirring to combine evenly.
  • Pour in the chicken broth and sprinkle in the taco seasoning and ranch dressing mix. Stir everything together, ensuring the spices are evenly distributed. Bring the soup to a simmer over medium heat and let it cook for 20-25 minutes, stirring occasionally.
  • Once the soup has simmered and the flavors have melded, taste it for seasoning. Adjust with extra salt, pepper, or taco seasoning if needed. Ladle the soup into bowls, then garnish with sour cream and shredded cheese for added creaminess and flavor.

FAQ:

What is taco soup made of?

A Taco Soup Frios Recipe typically includes ground meat (like beef or turkey), beans, corn, tomatoes, and a variety of seasonings such as taco seasoning and chili powder. The combination of these ingredients creates a hearty, flavorful soup that is both filling and satisfying. You can also customize the soup with toppings like sour cream, cheese, and avocado for added richness.

How many calories are in taco soup?

The calorie count of Taco Soup Frios Recipe can vary based on the ingredients you choose. On average, a serving contains about 250-350 calories. The calories mainly come from the meat, beans, and vegetables, with optional toppings like cheese and sour cream adding more. For a lighter version, you can adjust the ingredients to make your easy taco soup recipe healthier.

What is tortilla soup made of?

Tortilla soup is made from a flavorful broth base, typically consisting of tomatoes, onions, garlic, and spices. It is often served with crispy tortilla strips and garnished with toppings like avocado, cheese, and sour cream. While similar to Taco Soup Frios Recipe, tortilla soup focuses more on the broth and texture from the fried tortilla strips, providing a different experience.

What is Birria taco soup made of?

Birria taco soup is made from a rich stew, usually featuring beef or goat meat, slow-cooked with spices like cumin, oregano, and chili peppers. It’s often served with broth and topped with chopped onions, cilantro, and lime. Unlike a typical Taco Soup Frios Recipe, Birria is known for its deep, slow-cooked flavors and is often enjoyed with tortillas for dipping.

How can I thicken my taco soup?

To thicken your Taco Soup Frios Recipe, you can add ingredients like masa harina, which is a type of corn flour, or simply mash some of the beans directly in the soup. These methods help create a creamy texture without affecting the flavors. Alternatively, adding a small amount of cream cheese or sour cream can also give the soup a rich, velvety consistency.

What is the secret ingredient in soup?

The secret ingredient in Taco Soup Frios Recipe often comes from the use of taco seasoning or a homemade spice mix. The right balance of chili powder, cumin, garlic, and onion powder creates a deeply flavorful base. Adding a splash of lime juice or a dollop of sour cream at the end can also enhance the soup’s flavor, giving it a unique, tangy kick.


Did you like this article? Share it with your friends so they can benefit from it too