Caprese Salad
Indulge in the simplicity and freshness of a classic Caprese Salad. With juicy tomatoes, creamy mozzarella, fragrant basil, and a drizzle of olive oil, this dish is a perfect appetizer or light meal. Download now and make this Italian favorite effortlessly like a pro.
Prep Time 10 minutes mins
Cook Time 0 minutes mins
Course Appetizer, Salad
Cuisine Italian
Servings 4 servings
Calories 250 kcal
- 4 large ripe tomatoes, sliced
- 1 pound fresh mozzarella, sliced
- Fresh basil leaves
- 3 tablespoons extra-virgin olive oil
- 1 tablespoon balsamic glaze (optional)
- Salt and freshly ground black pepper to taste
Arrange alternating slices of tomato and mozzarella on a serving platter.
Tuck fresh basil leaves between the slices for a decorative touch.
Drizzle with extra-virgin olive oil and balsamic glaze if desired.
Season with salt and freshly ground black pepper.
Serve immediately and enjoy the vibrant flavors of your Fresh Caprese Salad!