Grilled Cheese Sandwich
A classic Grilled Cheese Sandwich is the ultimate comfort food, crispy, buttery bread filled with melty, gooey cheese. Perfect for a quick lunch, snack, or cozy dinner, this simple yet satisfying sandwich never goes out of style. Download now and make this timeless favorite effortlessly at home.
Ingredients
- 2 slices of bread (white, whole wheat, or sourdough)
- 2 tablespoons unsalted butter
- 2 slices of your favorite cheese (Cheddar, American, or a mix)
- 1 tablespoon mayonnaise Optional (for extra crispiness)
Instructions
- Heat a non-stick skillet or griddle over medium heat.
- Butter one side of each slice of bread. If you like extra crispy bread, spread a thin layer of mayonnaise on the outside of each slice as well.
- Place one slice of bread, buttered side down, onto the heated skillet. Add the slices of cheese on top.
- Top with the second slice of bread, buttered side up.
- Grill for 2-3 minutes on each side, or until golden brown and the cheese is melted.
- Remove from the skillet and cut the sandwich in half. Serve hot.
Notes
Optional: For a variety of flavors, add extras like tomato slices, bacon, or herbs before grilling.